Renee Anastasia | Orange Spice Honey

RENEE ANASTASIA | My mother switched to a plant-based lifestyle in the mid-70s to heal her menstrual issues.  It was an unpopular decision but she stuck with it,
learned, studied, and experimented on her own and now is the go-to for
countless friends and family looking to switch to a healthier lifestyle.  She is the health-conscious teacher, advisor, and example
that she didn't have.

I always remember her going to the gym and keeping us active in
sports.  Though it was difficult understanding why we
shouldn't eat sausage or pepperoni pizzas at the soccer teams' pizza
party, her health-based eating and lifestyle habits still reverberate in each of her children, today.

This infusion honors my mother, the first true healer I know.

Ginger, cinnamon, and cloves are rich in unique phyto-chemical compounds that have made them essential ingredients in traditional medicines across Africa and Asia.

Ginger root is packed with vitamins and essential minerals like potassium, magnesium, copper, and manganese. Additionally, cinnamon is known for its anti-inflammatory and antioxidant properties, while cloves contain compounds that can help alleviate pain and improve digestion.

These spices are highly effective in treating inflammation, making them especially beneficial for people with arthritis or muscle aches.

As a natural alternative to sugar, honey is naturally antioxidant-rich, as well as abundant in antibacterial and anti-inflammatory properties.

We infuse our raw honey with organic herbs, in the traditional way, using glass jars for a minimum of two weeks, never over heat, to maintain the greatest nutritional value possible.

*Information is not intended to diagnose, treat, prevent, or cure any illness. Always consult a doctor before using herbs for any disease, or when pregnant or nursing.*

Our honey jars are made of 100% glass and BPA-free tops. Please recycle or reuse these containers.